Papparedelle with Duck at Lido


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10:30am to 4:00pm
Saturday and Sunday
11:30am to 4:00pm
Monday – Friday
5:00pm to 10:00pm
Sunday – Thursday5:00pm to 11:00pm
Friday – Saturday
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Bottomless Mimosas

Served during Saturday, Sunday, and Holidays

Serena Bass Executive Chef
Executive Chef Serena Bass
James Beard Award Winner

Executive Chef: Serena Bass
James Beard Award Winner

Just because I’m a cook, doesn’t necessarily mean I have a complicated philosophy about cooking. My aim is to give people food they absolutely love. Where they pause after the first couple of mouthfuls and say, “OMG!” Or think it.

People often say they’d like to come to my house and have dinner but there’s really no need to slog to where I live in Bedford Stuyvesant, Brooklyn. What you get at Lido, is what I eat at home. It’s the best I can do; it’s what I personally like and I believe you will too.